Chimichurri Sauce

• 1 bunch of cilantro
• 1 clove of garlic 
• ½ of an onion 
• Dash of salt and pepper
• The zest of one lemon
• 2 tablespoons of red wine vinegar
• Lemon juice from one lemon

Add all ingrediencies to a food processer and pulse until chopped

Remove and add to a missing bowl Add ½ cup of olive oil, or more until the mixture becomes runny and your able to drizzle it.

Our Top Selling Products